mainarticles   mainarticles
mainarticles
mainarticles   mainarticles
mainarticles
mainarticles

Home | Food & Beverage


Ensalada Capresse Food recipe

By: tmoxcs
 

INGREDIENTS:

* 6 red tomatoes
* 6 buffalo mozzarella balls
* Fresh basil leaves
* Olive oil
* 2 anchovy fillets
* 2 teaspoons crushed walnuts
* Salt and black pepper to taste

PREPARATION:

Cut tomatoes and mozzarella cheese on wheels and placing alternating mode on top of the other, interspersing basil leaves.
Besides, working in a mortar walnuts and anchovies together with the olive oil until you get a sort of pesto sauce.
Bathing with this salad dressing. season with salt and pepper
Be very careful with the salt because the anchovies are salty if highly.

Article Source: Main Articles

Here you find all exquisite Food Recipesfrom Venezuelan and World. All recipe here www.venezuelanfoodsite.com

This article may be reproduced wholly or in part without written permission provided the byline, resource area, and any hyperlinks remain in order to give proper credit to the author.

Internet search engines and directory listings are imperative to your sites existence and success. Submit Your Website to the Searchen Networks directory and search engine to achieve authoritive inbound links.

Please Rate this Article

 

Click the XML Icon Above to Receive Food & Beverage Articles Via RSS!
mainarticles
Main Articles. All Rights Reserved. © 2005, 2006
Use of our service is protected by our Privacy Policy and Terms of Service.
mainarticles
 

Powered by Article Dashboard