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Whether you are a long time enthusiast or just getting into it, the world of wine production and consumption can be complex. Following are a couple things you might know, but then again may not. 1. Fortified Wine - A wine that is given a higher alcohol content with distilled grape additives. Port and Sherry are examples of fortified wines commonly found on the market. 2. Wine Bottle Size – Historically, wine bottle sizes were all over the place. Today, they hold a fairly standard 750 milliliters of wine. In a restaurant, this is enough to file five to six glasses of wine per bottle. 3. Classic White Grapes – Although there are plenty of grape variations, there are only 5 classic white grapes. They are Chardonnay, Riesling, Sauvignon Blanc, Chenin Blanc and Semillon. 4. Beaujolais Wines – The Beaugolais wines are from the southern most region of Burgandy in France. The wines are noted for their uniqueness and are made from gamay grapes. 5. Julienas Beaujolais – A rich and powerful vintage. Unique among wines, it is considered a spicy vintage. The name is derived from Julius Caesar. 6. Understanding Wine Vintages – The year a wine is produced is important, but many do not understand why. The year is used to signify the growing season, specifically where it was a good year or not. In short, it is all about the weather. 7. Fruitiness of a Vintage – Fruitiness refers to the ability of a wine to present an aroma and taste of a particular type. It is a term that refers to young wines. Older wines do not display fruitiness. 8. Fat in Wine – As we grow more health conscious, many wonder if wine is fattening. Well, there is no fat in wine, but calories are there as always. An average glass contains just over 100 calories, about the same as a glass of grape juice. 9. First California Grape – The first wine grape planted in California was mission, named for the missions where it was grown. The first vines were planted in 1779 at the Mission in San Juan Capistrano. 10. California Reds – Zinfandel was the most popular red grape planted in California for hundreds of years. In 1998, Cabernet Sauvignon passed it. Wine is one of those things you will either love or not. Few people seem to fall in the middle of the road on the subject. If you find it enticing, then make sure to become an knowledgeable enthusiasts to maximize your wine experience.
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