Ray Lee's Articles Display Category|Title|Newest|Oldest Learn About Taiwan High Altitude Mountain Tea High altitude tea, also known as high mountain tea, is a term describing tea grown from 1000 meters above sea level to approximately 2600 meters. As a matter of fact, growing tea on high altitude mountain areas costs much more than planting on low altitudes. Introducing Taiwan Tea Varietals The environment of Taiwan is ideal for growing tea. Many of tea varietals grown in Taiwan came from China just like ancestors of most Taiwan residents have. Some varietals adjust well and turn out to be popular and others gradually disappear. An In-Depth Guide To Taiwan Pouchong Tea Pouchong tea is slightly oxidized and mostly produced in the Pinglin Township near Taipei, Taiwan. It is processed and rolled into stick-like form in contrast to oolong tea which appears in ball-like form. An In-depth Guide To Taiwan Oolong Tea Oolong tea is referred to as semioxidized tea resembling a ball-like form produced from qingxin oolong varietals. Tea plantations located in The Central Mountains of Taiwan are major areas of production for the world famous oolong tea. An In-depth Guide To Taiwan Baihao Oolong Tea Baihao oolong is a semioxidized tea that is free from pesticides. Baihao oolong is colorful, usually in colors of white, green, yellow and dark red. Baihao itself means white fur in Chinese.	Submit Articles Member Login Top Authors Most Popular Articles Submission Guidelines Ezine Notifications Article RSS Feeds New Stuff About Us Link to Us Contact Us Privacy Policy Terms of Service   :: Top Author Businesses: Try your luck, Play BlackJack   :: Our Supporters:
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